We can't get enough of a good thing!
Join us this Sunday, February 11 from 10:00 a.m. - 2:00 p.m. as the talented student chefs prepare and serve the menu below.
For $12.99, choose any three (3) items from the A La Carte Menu, OR two (2) items from the Grill Menu and one (1) item from the A La Carte Menu).
A La Carte Menu
- Eggs Any Style
- Buttermilk Pancakes
- Stone Ground Grits
- Pimento Cheese Grits
- Home Fries
- Sautéed Kale
- Buttermilk Biscuit with Country Sausage Gravy
- Yogurt Parfait: vanilla yogurt, fresh fruit, granola
- Cinnamon French Toast
- Pimento Cheese Sandwich
- Chicken Salad with sliced tomatoes and farm greens
- Blackforest Ham and Swiss